Soft Cheese Spread for the Ultimate Charcuterie Board

Soft Cheese Spread Board

What started with the TikTok butter board has now become an inspirational way to treat friends and family to hummus spreads or soft cream cheese boards. Serve these boards for breakfast or brunch (think cream cheese and bagels), as a snack for game night, or as part of a Holiday charcuterie table. Sweet or savory, the variations are endless!  

Prep Time: 15 minutes Total Time: 15 minutes Servings: app.8 Calories: N/A

Ingredients: 

8 oz. (225 g) container of white cheddar spread or your favorite cream cheese

Castelvetrano olives 

Kalamata olives

Brined cherry peppers

Toasted pecans

Extra virgin olive oil

Cured meats (optional)

Fresh herbs (for garnish)

Toasted baguette slices, bagels, or crackers

Preparation Instructions

Remove the cream cheese from the refrigerator and use it at room temperature.

Make sure your favorite wood or marble charcuterie board is clean and dry.

Using a spoon or spatula, spread the cream cheese in a swirl or “petal” pattern in the middle of your board. You’ll want to leave room around the edges for bread, crackers, and/or cured meats.

Start with the larger items (olives and peppers) and scatter them across the cheese spread.  

Next, sprinkle on pecan pieces.

Add cured meats if using.

Finally, drizzle with extra virgin olive oil and garnish your board with sprigs of parsley, rosemary, or any favorite herbs.

Serve with toasted baguettes, crackers, bagel portions, or pita wedges.

This recipe is delicious as is or use it as an inspirational guide for creating your version of a cream cheese board. For example, a sweet version could include chopped pears or figs, allergy-friendly granola or chopped nuts, and a generous drizzle of honey or nut butter. A fun way to enjoy your favorite cream cheese!  

Products: Bloom Marble Charcuterie Board, Celia Butter Knife/Cheese Spreader 4 Pc. Set

Photo and recipe courtesy of Carrie of Panty to Table

Incorporating a soft cheese spread into your charcuterie board elevates the taste and texture of the overall presentation. The creamy consistency provides a delightful contrast to the savory meats and crunchy crackers, but it's essential to choose the right type of cheese spread for the best experience.

First, select high-quality soft cheeses, such as Brie, Camembert, or a gourmet cream cheese blend. These options offer a rich flavor that can complement various other ingredients on your board. Arrange your selected cheeses in an aesthetically pleasing manner, ensuring guests can easily access and spread them.

Pairing is key to a successful charcuterie board. Consider including artisanal bread, fresh fruits, nuts, and cured meats. The interplay of flavors and textures creates a more exciting and enjoyable experience for your guests. For instance, sweet grapes and crispy apples contrast beautifully with the soft texture of the cheese spread.

Don't forget about presentation, as it plays a crucial role in the appeal of your charcuterie board. Use elegant serving utensils and decorative elements like fresh herbs or edible flowers to add a touch of sophistication. By thoughtfully arranging your soft cheese spread and accompanying items, you can create a visually stunning and mouth-watering display.

Additionally, consider the beverages you will serve alongside the charcuterie board. Wines, especially white wine and champagne, pair wonderfully with soft cheeses, enhancing their flavors. You can also explore craft beers or non-alcoholic options like sparkling water or specialty teas to accommodate all preferences.

Finally, continually refresh and replenish the board as needed to ensure that guests have access to fresh, appealing items throughout the event. A well-maintained board not only looks more inviting but also encourages guests to keep snacking and enjoying themselves.

In summary, creating an exquisite charcuterie board with a soft cheese spread involves careful selection, pairing, presentation, and maintenance. By focusing on these elements, you can offer your guests an undeniably sophisticated and delightful culinary experience.