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About our Charcuterie Boards
Planning to have friends over for an impromptu picnic-style dinner? Grab your best wood charcuterie board and get started! Charcuterie boards are popular when entertaining and a very satisfying DIY experience. You can create an eye-pleasing work of art and serve a delicious combination of smoked meats, dried and fresh fruits, fresh produce, delicious cheeses as well as jams, jellies, and other condiments.
To make an impression, you’ll want wood boards for charcuterie that look just as good piled high with delectable delicacies as they do on their own. Our handcrafted wood & marble charcuterie boards make a statement, whether as part of your kitchen décor or as a decorative item on your dining table. It can also be your perfect choice for housewarming gifts.
Marble and Wood Boards for Charcuterie
One popular style of marble tray and charcuterie board is the paddle board. These stylish boards have a handle for easy carrying and come in round, square, and rectangular shapes. Many paddle boards also include a cut-out hanging hole at the top with a leather or rope cord for easy storage. If you prefer convenient, easy-to-store items in your kitchen, a paddle serving board is likely your best wood charcuterie board option.
Crafted from Agra marble, our marble paddle boards are the ideal surface for keeping foods at the right temperature. Perfect for cutting cookies and rolling pastries and for serving cheese, crackers, fruits, and desserts.
Charcuterie Boards with Handles
Charcuterie boards with handles offer the best of both worlds. Our selection of charcuterie boards includes all marble paddle boards and special dual boards that are crafted with both wood and marble portions. The wood surface is perfect for cutting, slicing, and dicing foods while the marble portion keeps food fresh and cool for hours.
These dual boards are the perfect base for assorted cheeses, charcuterie, and delicious party fare. Or use your marble and wood charcuterie boards with handles to roll, slice, and serve delicious sushi. For a modern outlook, these charcuterie boards with handles come in unique shapes and sizes to suit any kitchen.
What is the Best Wood Charcuterie Board?
Wooden charcuterie boards bring a touch of rustic beauty to your kitchen. Wood is a classic material that adds warmth and character to any style of kitchen. Many hardwoods are both functional and beautiful. When shopping for the best wood charcuterie board, you’ll find charcuterie boards crafted from the following hardwoods:
· Teak
· Acacia
· Mango Wood
· Olive wood
· Walnut
· Hard Maple
· Bamboo
· Walnut
At INOX Artisans, we craft charcuterie boards from acacia and mango wood. These hardwoods are selected for their beauty, durability, and affordability. Hang your board on the wall as part of the décor or use it as an attractive catch-all on your kitchen island. Either way, the best wood charcuterie board is one that will add character to your kitchen décor.
How to Clean and Care for Wood Charcuterie Boards
To clean your marble and wood boards for charcuterie, wash them by hand and dry them thoroughly. Never let your charcuterie board soak in water and don’t wash it in the dishwasher.
To keep your best wood charcuterie board from drying out or developing cracks, you’ll want to oil it occasionally with a food-grade mineral oil. Use a lint-free cloth or paper towel to apply the oil evenly over the entire surface, allowing it to absorb into the wood. After oiling, let the board air dry for a day or two before using it. Regular oiling will keep it from drying out and cracking and will help protect it from stains or from absorbing food odors.
Over time, wood charcuterie boards may absorb food odors. To get rid of odors, first wash your board with warm soapy water and thoroughly rinse it. Then wipe the board down with vinegar to neutralize any remaining odors. After the vinegar treatment, rinse the board again and be sure to dry it completely. With the proper care, your best wood charcuterie board can last for generations.
Why Buy Charcuterie Boards Crafted From Marble
At INOX Artisans we take pride in offering a unique assortment of marble charcuterie boards. Crafted by our skilled marble artisans in the Agra district, which is near the great Taj Mahal in India, our skilled workers create beautiful marble trays and charcuterie boards for your home.
Marble charcuterie boards are ideal for those who love to entertain at home and when you buy charcuterie board gifts, you’ll want to consider a marble board. Marble is heat-resistant so if you want to include some hot appetizers or sauces on your board, you can. What’s more, marble is naturally cool to the touch, so even when serving cold or room-temperature foods, your marble charcuterie board will keep the food cool and fresh.
Our marble charcuterie board collection includes uniquely shaped boards, including round and rectangular paddle boards, round platters, and hexagon-shaped boards. You’ll find artisan-crafted designs made from white Agra marble as well as unique combinations of white and green or white and gray marble.
Would you like to buy charcuterie board wedding gifts? Marble and wood charcuterie boards with handles are a great gift idea. They are perfect for wedding showers, and birthdays and they are a truly unique housewarming gift idea.
FAQs
A charcuterie board is a carefully arranged platter of cured meats, cheeses, fruits, nuts, and other accompaniments, often served as an appetizer or a light meal.
Common meats on a charcuterie board include prosciutto, salami, chorizo, and smoked sausages.
Cheeses like brie, cheddar, gouda, blue cheese, and goat cheese are popular choices for charcuterie boards.
Start with larger items like cheeses and meats, then add smaller items like fruits, nuts, olives, and spreads. Arrange them in an appealing and balanced way.
Accompaniments can include crackers, bread, honey, mustard, pickles, dried fruits, fresh berries, and figs.
Yes, charcuterie boards can be customized to accommodate vegetarian, vegan, gluten-free, or other dietary preferences.
You can prepare some elements like cutting cheeses and arranging non-perishables a few hours in advance. However, add perishable items closer to serving time.
Wine, especially reds like Pinot Noir or Cabernet Sauvignon, pairs well with charcuterie. Beer, cider, and non-alcoholic options like sparkling water are also good choices.
Yes, the wooden board can be reused for serving other appetizers, cheeses, or even as a decorative tray.
Clean the wooden board with mild soap and water, then dry it thoroughly. Periodically oil the board with food-safe oil to maintain its condition.
Absolutely! Charcuterie boards are perfect for entertaining guests at parties, weddings, family gatherings, and other special occasions